- Innovative Japanese device for easily making dashi, a key stock in Japanese cuisine
- Ideal for miso soup, noodle broths, stews, simmered dishes, takoyaki, and okonomiyaki dough
- Dishwasher safe for easy cleaning
- Microwavable for added convenience
- Made in Japan
Features:
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Included 1 maker
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Size: 5.5 × 4.9 × 5.9" (12 x 15.8 x 15 cm)
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Capacity: 1L
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Material: Lid / strainer mesh frame / container: Polypropylene (heat resistant to 140°C / cold resistant to -20°C)
Mesh: Polyester (heat resistant to 140°C / cold resistant to -20°C) (#60 mesh)
- Notice included
- Made in Japan by Akebono
Instructions :
Fill the pot with water and add bonito flakes, shiitake mushrooms, or other ingredients for making dashi into the strainer. Heat in the microwave and refrigerate.
Precautions for use:
- Dishwasher: YES
- Microwave: YES (Please follow the included instructions)
- Oven: NO
