PRODUCT INFORMATION
Features:
- Must have Japanese condiment made from chili pepper and yuzu peel
- Perfect for udon, soba or hotpot
- A little bit more smooth and saucy than green yuzu kosho
- Made in Japan in Kyushu
Features:
- Contents: 50 g / 1.7 oz
- Categories: Japanese food | Japanese sauces
- Made in Japan
- Ingredients: VEGETABLE OIL (CANOLA OIL, SOYBEAN OIL), EGG YOLK, VINEGAR, SALT, MONOSODIUM GLUTAMATE, SPICE, NATURAL FLAVOR
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